Catering

Carefree sailing with the professional caterers of the FrieseVloot. Your day trip is sure to be a success!

Your sailing trip obviously includes good food and a drink. The ships of FrieseVloot are equipped with a fully equipped galley, which you can use. But you can also outsource the catering to a professional caterer, who will take care of all your worries so you can enjoy the trip to the max. Our chef uses fresh seasonal products from the region as much as possible. For dinner you can choose from meat, fish or vegetarian dishes. A combination is also possible and for any dietary needs we always have a suitable solution. You can also choose from simple, extensive or luxury catering.

Half board without breakfast:
Reception with coffee/tea and cake
Lunch with soup, rolls and fruit
Coffee/tea with cake
Skipper's bitter with matching appetizers.

Half board without breakfast:
Reception with coffee/tea and cake
Lunch with soup, sandwiches and fruit
Coffee/tea with cake
Skipper's bitter with matching appetizers.

Full board without breakfast:
Full board is half board, extended with dinner with dessert, or BBQ.

Children up to 8 years receive 50% discount, except for drinks. We charge a 10% surcharge for groups of up to 13 people. Prices for drinks packages and
drinks on subsequent calculation only apply when purchasing half- and full board.

When ordering catering, please indicate your wishes and the minimum number of people. You will receive a confirmation and an invoice that must be paid four weeks before departure. At least one week before departure you must indicate the final number of persons. The catering for the extra persons and the drinks you ordered on a post-calculation basis will be invoiced after the sailing trip.

Enjoy your weekend away to the max and let yourself be pampered by our experienced and specialized chefs.

Your sailing trip obviously also includes good food and cozy drinks. The ships of the FrieseVloot are equipped with a fully equipped galley, which you can use. But you can also outsource the catering to a professional caterer, who will take all the worries out of your hands so you can enjoy the trip to the max. Our chef uses fresh seasonal products from the region as much as possible. For dinner you can choose from meat, fish or vegetarian dishes. A combination is also possible and for any dietary needs we always have a suitable solution. You can also choose from simple, extensive or luxury catering.

Embarkation buffet on the evening of arrival: A tasting of different dishes Half board: Breakfast with sandwiches, toppings, egg and yogurt; Coffee/tea with cake; Lunch with soup, sandwiches and fruit; Coffee/tea with cake; Skipper's bitters with matching appetizers Full board: Full board is half board, extended with dinner with dessert.

On multi-day voyages, a cabin for catering staff is usually omitted. Children up to 8 years receive a 50% discount, except on drinks. For groups of up to 13 people, we charge a 10% surcharge. Prices for beverage packages and drinks on post-calculation apply only when purchasing half- and full-board, possibly extended with a plate platter.

When ordering catering, please indicate your requirements and the minimum number of people. You will receive a confirmation and invoice, payable four weeks before departure. No later than one week before departure, you inform us of the final number of persons. The catering for the additional persons and the drinks you ordered on a post-calculation basis will be invoiced after the sailing trip.

Fresh seasonal produce from the region, choice of various options at a competitive price.

Of course, your sailing trip also includes good food and cozy drinks. The ships of the FrieseVloot are equipped with a fully equipped galley, which you can use. But you can also outsource the catering to a professional caterer, who will take all the worries out of your hands so you can enjoy the trip to the max. Our chef uses fresh seasonal products from the region as much as possible. For dinner you can choose from meat, fish or vegetarian dishes. A combination is also possible and for any dietary needs we always have a suitable solution. You can also choose from simple, extensive or luxury catering.

Fresh seasonal produce from the region, choice of various options at a competitive price.

Of course, your sailing trip also includes good food and cozy drinks. The ships of the FrieseVloot are equipped with a fully equipped galley, which you can use. But you can also outsource the catering to a professional caterer, who will take all the worries out of your hands so you can enjoy the trip to the max. Our chef uses fresh seasonal products from the region as much as possible. For dinner you can choose from meat, fish or vegetarian dishes. A combination is also possible and for any dietary needs we always have a suitable solution. You can also choose from simple, extensive or luxury catering.